The Nom Wah Cookbook: Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant
Wilson Tang with Joshua David Stein
Online description:
“ For the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare their legendary dishes in your own home.”
VERY GOOD
Home Decor, Books & Bookends
18%
WHERE TO PICK UP:
Private Residence
Wilton, Connecticut 06897
(Winning Bidders Will Be Given Full Address VIA EMAIL)
Pick up: By Appointment Only
THIS AUCTION IS PICK UP BY APPOINTMENT ONLY at a self storage facility conveniently located in Wilton, CT on Friday, January 31 from 2:30-4:30pm or Saturday, February 1 from 10am-1pm. Winning bidders will receive the pick up address and full details via email upon auction close. Appointments are required, so please CALL or TEXT 203-917-5773 on Thursday to schedule your time. You MUST bring helpers to load large and heavy items along with proper tools, packaging, etc. All sales are as-is, where-is and final; items not picked up or requested for shipping by the end of the pick up window will be considered abandoned and forfeited; no refunds or credits, no exceptions. Due to strict rules by the facility, only winning bidders with a preset appointment time will be accommodated. Thank you for your cooperation.
Lisa Stellato | (203) 917-5773 | OnceAndAgainAuctions@gmail.com
New York
Massachusetts
Vermont
Illinois
Texas
Colorado
Florida
Connecticut
California
Connecticut
New York
Pennsylvania
New York
Rhode Island
North Carolina
Texas
Washington
Massachusetts
Washington
District of Columbia